Taste of the South helps you savor the unique dishes, cooking personalities and culinary destinations of the South- and now you can enjoy every single page on the computer! For readers who love Southern cooking or simply experimenting with new flavors, this magazine is a guidebook. Taste of the South is for those who have a passion for good food, at home and on the road. Every issue is a guide to Southern lifestyle.

Taste of the South - March/April 2023
English | 100 pages | True PDF | 47.5 MB
Download: UPLOADGiG – NiTROFLARE – RAPiDGATOR

Taste of the South helps you savor the unique dishes, cooking personalities and culinary destinations of the South- and now you can enjoy every single page on the computer! For readers who love Southern cooking or simply experimenting with new flavors, this magazine is a guidebook. Taste of the South is for those who have a passion for good food, at home and on the road. Every issue is a guide to Southern lifestyle.

Taste of the South - January/February 2023
English | 100 pages | True PDF | 49.2 MB
Download: UPLOADGiG – NiTROFLARE – RAPiDGATOR

Four culinary masters get down to what really matters, The Taste! Starring Anthony Bourdain, Nigella Lawson, Ludo Lefebvre & Brian Malarkey.

Links: HOMEPAGE – TVDB

The.Taste.S03.720p.WEB.H264-CBFM
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Taste of the South helps you savor the unique dishes, cooking personalities and culinary destinations of the South- and now you can enjoy every single page on the computer! For readers who love Southern cooking or simply experimenting with new flavors, this magazine is a guidebook. Taste of the South is for those who have a passion for good food, at home and on the road. Every issue is a guide to Southern lifestyle.

Taste of the South - November/December 2022
English | 100 pages | True PDF | 111.5 MB
Download: UPLOADGiG – NiTROFLARE – RAPiDGATOR

Taste of the South helps you savor the unique dishes, cooking personalities and culinary destinations of the South- and now you can enjoy every single page on the computer! For readers who love Southern cooking or simply experimenting with new flavors, this magazine is a guidebook. Taste of the South is for those who have a passion for good food, at home and on the road. Every issue is a guide to Southern lifestyle.

Taste of the South - Volume 19 Issue 6, October 2022
English | 100 pages | PDF | 55.3 MB
Download: UPLOADGiG – NiTROFLARE – RAPiDGATOR

Season 1, Episode 06 –
Julius Robert’s first summer on his Dorset smallholding comes to an end with scallop diving and a fire pit cook-out with a boat crew, learning the trick to fermenting chilli sauce that’s perfect on a crisp rosti, and barbequing the wild way at a glorious feast for friends and family.

Links: HOMEPAGE – TVM

A.Taste.Of.The.Country.S01E06.WEB.H264-UKTV
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A.Taste.Of.The.Country.S01E06.720p.HDTV.H264-JFF
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A.Taste.Of.The.Country.S01E06.1080p.HDTV.H264-DARKFLiX
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Season 1, Episode 05 –
Julius invites new friend and beekeeper Mark over to his smallholding to check on a hive of bees he rescued from his roof. Later, Julius builds a wood-fired pizza oven with the help of his friend and builder Adam and his son Rowan, before making a nduja, honey and mozzarella pizza.

Links: HOMEPAGE – TVM

A.Taste.Of.The.Country.S01E05.WEB.H264-UKTV
MP4 | AAC | 272MB
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Season 1, Episode 04 –
It’s harvest time on Julius Robert’s smallholding in the country, with some amazing eats and his own spin on delicious classics from pasta to pudding. The adventure begins with Julius heading up the hill behind the farm and foraging for beautiful wild flowers and herbs to hang up in his ramshackle greenhouse and dry for the winter. Then he’s cooking amazing spicy Dorset clams al fresco in the greenhouse for a casual solo supper. It’s a Spanish-inspired dish, with tarragon and dry sherry taking it to the next level. In the garden, he’s picking courgettes, one of his favourite things to grow and eat, and turning a glut into a heavenly sauce for courgette pasta to go with his incredible quick home-made pasta dough. Julius shares great ideas for different pasta shapes — cavatelli, trofie, orecchiette and pici — which he’s using in the recipe. It’s another case of ‘you won’t believe how easy it is to make’. On the farm, it’s time for Julius to free his chicks and mother hens from the coop t

Links: HOMEPAGE – TVM

A.Taste.Of.The.Country.S01E04.720p.HDTV.H264-JFF
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A.Taste.Of.The.Country.S01E04.1080p.HDTV.H264-DARKFLiX
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Season 1, Episode 03 –
Julius faces one of his trickiest tasks – trimming his goats’ toenails, so his brother Lucian pitches in to help in return for an epic picnic lunch. Julius also goes fishing with a new friend – chef Mark Hix, who is at the helm of his boat heading down the coast.

Links: HOMEPAGE – TVM

A.Taste.Of.The.Country.S01E03.720p.HDTV.H264-JFF
MKV | AAC | 329MB
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A.Taste.Of.The.Country.S01E03.1080p.HDTV.H264-DARKFLiX
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A.Taste.Of.The.Country.S01E03.HDTV.H264-RBB [P2P]
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Season 1, Episode 02 –
In this episode, Julius is foraging in the woods, shearing his flock of sheep and cooking beans cowboy-style on his smallholding in Dorset. Julius takes us on an emotional and fun journey as he heads into the woods beside the farmhouse to forage for cherries just like his beloved granny showed him when he was a small boy. Then, he’s dusting down the cookbook she left him to make her delicious cherry frangipane tart with fabulous plump fruit and sharing the trick to making foolproof simple shortcrust pastry before tucking into a slice with a big dollop of crème fraiche with his brother Jocelyn. Then, in his ramshackle greenhouse, he’s got basil-growing tips covered, from the best way to keep a shop-bought plant thriving to planting and growing your own basil seeds. Next, he’s heading to the garden to pick herbs that will take an incredible herby egg mayo sandwich to the next level, and sharing the secret to whipping up easy homemade classic mayo. He’s really encouraging people to have a go and, after this, there’ll be no turning back to shop-bought, since it’s so simple and achievable. Finally, there’s one of the biggest jobs of the summer to tackle and a lot of hard work ahead gathering his sheep for their annual shearing. His brother Jocelyn and local friend and shepherdess Angie are helping. She’s bringing along her old sheepdog, who surprises everyone as he triumphs in the meadow, gathering up Julius’s flock against the odds. Next day they’re joined by sheep shearer Edward, and Julius is trying his hand at rolling up fleeces. With all the sheep sheared, there’s a delicious lunch of fire pit baked beans for the hardworking shearing crew, complete with an offer from the shearer to give Julius’s hair a trim!

Links: HOMEPAGE – TVM

A.Taste.Of.The.Country.S01E02.720p.HDTV.H264-JFF
MKV | AAC | 328MB
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A.Taste.Of.The.Country.S01E02.1080p.HDTV.H264-DARKFLiX
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